Definitions

from Wiktionary, Creative Commons Attribution/Share-Alike License.

  • noun A Turkish dish in which seasoned lamb or mutton is grilled on a revolving vertical spit; when cooked, the meat is sliced off and served with pita.

Etymologies

from Wiktionary, Creative Commons Attribution/Share-Alike License

Turkish döner ("turning, rotating, revolving") + kebap ("kebab")

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Examples

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